Our yoghurt is distinguished by its unique creamy, soft texture and freshness. It is produced daily from 100% fresh sheep’s milk, using the traditional method of coagulation and without any added preservatives, all of which give it its special taste and rich aroma. It is an excellent sidedish for all meals of the day.
Consistent in our commitments, we always choose the best from Epirus. We create fine cheese products that were produced on Epirus and we guarantee their quality and origin.